| LII.org (Home) | About LII IPL.org Suggest a Site Subscribe to New This Week Contact |
![]() |
|
|
|||
Beef
Websites presented in alphabetical order America the Bountiful: Classic American Food from Antiquity to the Space Age This exhibit chronicles the use of classic "food groups including: beef, chicken, turkey, pork, potatoes, corn, greens, wheat, beans, and apples" that have played a role in American culture. Features photographs, advertisements, images of publications, and other ephemera. Also contains facts about the origins of various American foods and the relationship of corresponding events in American history. From the University of California, Davis. http://digital.lib.ucdavis.edu/projects/food/ Topics: Beans, Grains, Nuts, & Seeds, Fish, Meat, & Dairy, Food & Cooking Last updated Nov 22, 2008 The History of St. Patrick's Day History and related information about this holiday celebrated on March 17 in honor of St. Patrick, the patron saint of Ireland. Includes information about items associated with the holiday, such as parades, the shamrock, leprechauns, and corned beef. Also includes links to information about Irish travel destinations and literary Ireland. From the History Channel. http://www.history.com/content/stpatricksday Topics: Fish, Meat, & Dairy, Holidays and Observances Individually Last updated Oct 8, 2009 Journal of the H.M.S. Endeavour, 1768 - 1771 [Manuscript] Images of the hundreds of pages of James Cook's "journal of the voyage of H.M.S. Endeavour during which Cook discovered Eastern Australia and circumnavigated New Zealand. Bound with the journal is a copy of a report from John Hutchinson, surgeon of the Dolphin to Capt. Samuel Wallis, 16th May 1768, of observations on the effects of saloop, portable soup, mustard and vinegar, distilled water and beef fat on scurvy." From the National Library of Australia. http://nla.gov.au/nla.ms-ms1 Topics: Fish, Meat, & Dairy, Geography, History, Literary Movements and Periods, Nonfiction by Genre, Regions of the World, Transportation, Writing Last updated Apr 20, 2005 Modern Meat Companion to a Public Broadcasting Service (PBS) Frontline show that "goes inside the world of the modern American meat industry and shows that this once simple product, the hamburger, is no longer so simple." Includes features on industrial meat, foodborne illnesses and meat safety, the meat inspection process, and politics. Provides interviews, a program transcript, video clips, and links to consumer resources. http://www.pbs.org/wgbh/pages/frontline/shows/meat/ Topics: Consumer Research & Advocacy, Fish, Meat, & Dairy, Industries, Nutrition & Food Safety Last updated Mar 23, 2004 Pasta Recipes Collection of recipes for pasta dishes, with categories for beef and lamb, pork, poultry, seafood, meatless, and "super low-fat" dishes. Includes notations for hot and cold dishes, quick and easy recipes, pasta shapes, and recipes with photos. From the National Pasta Association. http://www.ilovepasta.org/recipes.html Topics: Fish, Meat, & Dairy, Recipes & Food Preparation Last updated May 18, 2005 USDA Actions: News Releases and Statements [February 2008 Beef Recall] Collection of statements, transcripts, and audio on Humane Society of the United States' cattle handling allegations regarding California's Hallmark/Westland Meat Packing Company, which led to a February 2008 recall of its beef. Topics addressed include the Food Safety and Inspection Service (FSIS) inspection system, supply of meat to federal food and nutrition programs, and "downer" (non-ambulatory disabled) livestock. From the U.S. Department of Agriculture (USDA). http://www.usda.gov/wps/portal/!ut/p/_s.7_0_A/7_0_1OB?contentidonly=true&contentid=usda_actions.xml Topics: Consumer Research & Advocacy, Fish, Meat, & Dairy Last updated Feb 27, 2008 VegWeb: Meat Alternatives A collection of recipes for mock-meat dishes. Features recipes for replacements for beef, chicken, turkey, fish, and other meat. Also includes mock-cheese and mock-egg recipes. Sample recipes include "The Un-Meat Loaf" and "Not Really Chopped Liver." Recipes are submitted and rated by users. From VegWeb.com, Inc. http://vegweb.com/index.php?PHPSESSID=96147568a9b6dd01aa3d9d8399a081c4&board=150.0 Topics: Communities & Groups, Fish, Meat, & Dairy, Holiday Foods, Beverages, and Recipes, Nutrition & Food Safety, Recipes & Food Preparation Last updated Apr 10, 2006 |
|||
| Copyright © 2009, Librarians' Internet Index, LII. All rights reserved. Financial support for LII (Librarians' Internet Index) comes from the The iSchool at Drexel, College of Information Science and Technology and the IPL Consortium. LII is hosted by The iSchool at Drexel, College of Information Science and Technology. |