print email comment close Feast of the Hungry Ghosts URL: http://www.globalgourmet.com/food/kgk/1099/kgk103099.html Description: Article about the festival held during the seventh month of the lunar calendar (around August) in Buddhist and Taoist communities in China, Malaysia, and Vietnam. Includes recipes for dishes such as ginger date wontons, green onion cakes, and noodle dumplings and cabbage. From a food columnist and cookbook author. Author: Heyhoe, Kate Publisher: Global Gourmet Library of Congress Subject Headings: Cookery, Chinese Fasts and feasts -- Buddhism Festivals -- China LII classic content LII Database Information: Record 5646 created by Jennifer English on 07/26/2004 Last modification on 07/28/2005 Last review by Charlotte Bagby on 09/04/2007 Published: 07/26/2004   Funding agency: California State Library LII Item ID: http://lii.org/cs/lii/view/item/5646