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The Nutrition Source: Fats and Cholesterol
URL: http://www.hsph.harvard.edu/nutritionsource/what-should-you-eat/fats-and-cholesterol/

Description:
This site addresses the relationship between fats and cholesterol and the effects of fats on health. Topics discussed include dietary fats and cancer, cholesterol and heart disease, fats and obesity, and more. Includes charts showing sources of each of the types of fats (such as saturated and trans fats) and percentage of specific types of fat in oils and other fats (such as margarine and butter). From the Harvard School of Public Health.

Publisher:
President and Fellows of Harvard College

Extra Keywords
HDL LDL Unsaturated Low-density High-density lipoproteins

LII Database Information:
Record 22027 created by Jennifer English on 07/07/2006
Last modification on 04/29/2008
Published: 07/13/2006  
Funding agency: California State Library
LII Item ID: http://lii.org/cs/lii/view/item/22027