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Food Resource URL: http://food.oregonstate.edu/ Description: An annotated directory of original documents and links to "science-base and business savvy information for the food and health industry." Topics include chemicals, nutrition, pesticides, recipes, texture, schools, newspapers, ingredients, and more. From Oregon State University. Publisher: Oregon State University Extra Keywords grfood Library of Congress Subject Headings: Food LII Database Information: Record 11957 created by Carole Leita on 05/31/1998 Last modification on 05/11/2005 Published: 05/31/1998 Funding agency: California State Library LII Item ID: http://lii.org/cs/lii/view/item/11957 |