Send a comment on this item to LII: Send a comment on this item to LII staff, who on weekdays will usually reply within 24 hours. Yule Log (Buche de Noel) Recipe Background and recipe for "the most famous dessert made with a roulade (sponge cake) [which] is the Buche de Noel ... or Yule Log. ... The story goes that an innovative French pastry chef (in the late 1800s) came up with the idea of replacing the real 'yule' log with a cake that was log shaped." Also includes a link to a recipe for meringue mushrooms. From a cooking enthusiast. http://www.joyofbaking.com/YuleLog.html Asterisk * indicates required field. Your Name Your Email Address * We will not sell or provide your email address to anyone else. Comment * Enter the verification code as it is shown in the box below. This helps prevent automated submissions. *