Email this LII item:
Food Safety: Barbecue
Tips for safe use of barbecues, including general safety and precautions specific to propane, charcoal, and electric grills. Includes instructions for handling a barbecue fire. From the Fire Department of New York.
http://www.nyc.gov/html/fdny/html/safety/barbeque.shtml
Asterisk
*
indicates required field.
Your Name
*
Your Email Address
*
Recipient Email Address(es)
*
(separate multiple addresses with commas)
Message
Enter the verification code as it is shown in the box below. This helps prevent automated submissions.
*
