Send a comment on this item to LII:
Send a comment on this item to LII staff, who on weekdays will usually reply within 24 hours.
College of Cook Book Knowledge
Collection of material relating to 20th century American cookbooks. Features illustrated publishing histories of the "Joy of Cooking" (including the 1931 self-published first edition) and "Betty Crocker's Picture Cook Book," and listings of several Time-Life cookbook sets. Also includes a humorous presentation about the fictional "College of Cook Book Knowledge," which was allegedly "burned to the ground by zealots from a nearby French cooking school." From a bookseller.
http://www.cookbkjj.com/college/cframes.htm
Asterisk
*
indicates required field.
Your Name
Your Email Address
*
We will not sell or provide your email address to anyone else.
Comment
*
Enter the verification code as it is shown in the box below. This helps prevent automated submissions.
*
